Course Code | Training Course | Start Date | Duration | Location |
---|---|---|---|---|
FFL38 | Modern slaughterhouses Management | 29 January 2023 | 5 | Doha |
FFL12 | Hazard Analysis and Critical Control Points system haccp | 29 January 2023 | 5 | Cairo |
FFL11 | The basics of health food control and Health facilities | 22 January 2023 | 5 | Kuala Lumpur |
FFL11 | Hazard Analysis and Critical Control Points system haccp | 22 January 2023 | 5 | Kuala Lumpur |
HS11 | Safety & Vocational Health Supervisors’ Performance Evaluation According To (OSHA) American Standards | 22 January 2023 | 5 | Kuala Lumpur |
FFL37 | Quality control of foodstuffs and the application of quality control systems | 22 January 2023 | 5 | London |
PA58 | Total quality management in the laboratories (ISO17025) | 15 January 2023 | 5 | Amman |
FFL32 | Food safety management and food inspection | 15 January 2023 | 5 | Kuala Lumpur |
FFL06 | Health control on food basics | 15 January 2023 | 5 | Riyadh |
FFL36 | Safety and health food and quality management system ISO 19011 | 15 January 2023 | 5 | Alexandria |