Course Code Training Course Start Date Duration Location
HS04 HACCP AND FOOD SAFETY

16 February 2020

15 November 2020

5

5

Kuala Lumpur

Istanbul

HS05 HACCP (Hazard Analysis and Critical Control Points system)

01 March 2020

04 October 2020

5

5

Kuala Lumpur

Istanbul

PR05 Develop the Technical & Personal Capabilities Of The Officials Public Relations & Media

12 January 2020

18 October 2020

19 July 2020

5

5

5

Kuala Lumpur

Manila

Istanbul

HS07 Industrial Safety & Security Arrangements

12 April 2020

27 September 2020

5

5

Kuala Lumpur

Istanbul

HS08 Inspection & Revision Basics at Safety Works

22 March 2020

18 October 2020

5

5

Istanbul

Kuala Lumpur

HS09 Planning & Managing Integrated Safety & Security Systems & Minimizing Losses

22 March 2020

04 October 2020

5

5

Kuala Lumpur

Istanbul

PR08 Marketing Strategies For Market Analysis & Competitors

19 January 2020

12 July 2020

04 October 2020

5

5

5

Kuala Lumpur

Istanbul

Cairo

HS11 Safety & Vocational Health Supervisors’ Performance Evaluation According To (OSHA) American Standards

17 May 2020

25 October 2020

5

5

Kuala Lumpur

Istanbul

HS13 Safety Technology & Risk Management

31 May 2020

26 July 2020

5

5

Kuala Lumpur

Istanbul

HS14 Securing constructions from fire & explosions

21 June 2020

13 December 2020

5

5

Kuala Lumpur

Istanbul